The Green Bastards Food Hub is a graduate architecture studio project by James Elliott, Paolo Orlando, Tony Saghafi, and Sean Wittmeyer for DSN S 456: Las Vegas Option Studio. It was completed during the spring semester of 2016 at Iowa State University.
As you will find throughout the site, this project was designed to be a viable infrastructural, architectural, and business proposal for addressing food security and community in the Greater Las Vegas metropolitan area. It is a building located at 1001 South 1st Street in downtown Las Vegas and tries to build, engage, and support a community for nutritious, local, and artisanal food.
Thanks for dropping by and enjoy!
